Friday, June 6, 2014

The Diet Plan

The Diet Plan

Time: 10.30 ish PM
Date: 4 June 2014, which was day before yesterday
Location: My Bedroom
Occasion: Power cut, and the laptop battery died out

“How unfair! Those ****ing KSEB ppl!” As I would do every time the power goes off, I cursed the electricity board yet another (countless + one) time without fail, and crept on to the bed, frustrated. Ok, calm down, it might come in a few minutes. I took a deep breath. Think for a while. Think Think Think. What to do tomorrow? Where all to go tomorrow? (The passport-birth-certificate fiasco is eating my head these days) Which all movies do I watch tomorrow? What do I eat tomorrow? Ha, food! Got a topic to think on. Thinking about what would be for breakfast, I touched my little potbelly. Suddenly, I thought of the number shown on the weighing machine last day. Fifteen kilograms past my target! How, when would I achieve it? The futile attempts of diet and jogging for the last few years flashed through my mind. No, no. Past is past. What was futile was futile. I should be determined now. I should. I should reduce at least 10 kg in this month. What to do about it. Working out, jogging, daily basketball all wouldn’t work out. I wouldn’t continue after 2-3 days. So, I decided I have no option than to control my food. Learn to take just little of what your mother makes. Do not fall in the temptation of taste. Have food only when you are absolutely hungry. I was determined.

The next morning came. I woke up late. I was still determined. After reading newspapers and brushing my teeth, I asked, “What’s there?” Oh, it’s chakkappuzhukku (a jackfruit based dish, English doesn’t matter, it’s super-tasty!). I should take very little. I took two spoons of puzhukku and dried-prawn chutney. It was heaven! Was watching something in the laptop while eating. When the plate almost got empty, I was having a struggle in my mind. Should I? Shouldn’t I? Should I not? Why mother why? Why do you make good food? At last I convinced myself I am having breakfast and lunch together and settled for two more spoonfuls. Evening, I kept my word regarding taking less with the rice that was cooked, but then couldn’t resist emptying the plate in which the puzhukku was kept. So, day 1 determination, epic fail!

Today morning. I was determined, again. I shouldn’t fail. I can do it. The jackfruit temptation is over. Control, control. I had to go to Mukkam in the morning itself. I left after realizing that it was chapathi for breakfast and decided I should hold off hunger until I am back. I can do that. I left. At Mukkam, after I finished my first task of the day and was waiting for a travel agent office to open, i felt really hungry. I thought of the chapathis at home. It would be an hour anyway before I got home. I walked around for a while. I couldn’t resist. I went and had an egg puff and strong tea from restaurant (slowly, slowly, savouring every bit of it). Mia Culpa, Mia Culpa. I promised myself I would eat only two chapathis at home since I had the egg puff.

I came back. Sat along with Akhil to watch Modern Family while having breakfast. I had taken three chapathis, not two. I knew that I would need one more. That’s enough for me. I am determined. I had just taken half of an egg from the egg roast curry, for dietary reasons. The three got over. I am stopping. No, no, don’t tempt me. Don’t, you tasty food, don’t! I ended up having another one, and another one, and another one, and a half. There, I stopped (The last chapathi had been taken by Akhil). I must confess that I took the other half of the egg too. So, six and half chapathis, one egg, one egg puff, one tea, one black tea- my dietary breakfast of today. Late lunch wasn’t so different either (rice, sambar, dried prawns chutney, cherupayar-how could I resist?).

I know it’s just long blabber about food. But you know, it’s the story of my life. It’s 9 PM now. I am going to have dinner (This is my last non-diet dinner, I should eat well and prepare). I am determined now. I will control my food, I will be on a diet, starting tomorrow morning, again… 

It’s the story of my life. 

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